2 medium zucchini
4 tablespoons olive oil
1 teaspoon garlic powder
1/2 teaspoon salt
1/2 teaspoon pepper
1/2 teaspoon Cajun seasoning
Slice the zucchini into 1/4 inch strips.
Mix the olive oil and all the seasonings in a one cup mixing container or small bowl.
Coat all of the zucchini pieces in the mixture and place on a plate to take out to the grill.
Make sure the grill is pre-heated and place the seasoned zucchini slices on the grilling surface.
Cook for 5-7 minutes on each side.
Note: The zucchini should be soft throughout when poked with a fork and have nice grill marks on each side when they are done