Crock-pot Cheesy Chicken

Crock Pot Cheesy Chicken -#9836-1

2 lbs boneless skinless chicken breasts
2 (10 1/2 ounce) cans condensed cream of chicken soup
1 (10 1/2 ounce) can condensed cheddar cheese soup
1/4 teaspoon garlic powder
salt and pepper to taste

Directions:

Place chicken breasts in the crock pot.

Mix the undiluted soups together with the garlic powder and pour over chicken.

Cover and cook on low 6-8 hours , until chicken is tender.

Serve over rice or noodles.

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