Crock-pot Beef Stroganoff

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1 lb beef stew meat
1 can cream of mushroom soup
1 4 oz can sliced mushrooms
1 packet of dry onion soup
1/4-1/3 cup white wine

Put the stew meat into the crock-pot and pour everything else on top. Slow cook for 8 hours on low.

Serve with egg noodles or mashed potatoes and a green veggie to complete the meal.

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