Taco Bake

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Ingredients:
1 pound ground beef
1 packet taco seasoning prepared according to packet
3 8 inch flour tortillas
1/2 cup Con Queso
1 1/2-2 cups shredded Mexican cheese blend

Directions:

Preheat oven to 350F degrees.
Brown and crumble ground beef. Drain excess grease.
Add in taco seasoning
Once the taco meat is ready, turn off heat and add in 1/2 cup con queso.
Stir well.
Spray an 8-inch round baking pan with nonstick cooking spray.
Layer the bottom of the pan with a flour tortilla.
Add about 1/3 of the ground beef taco filling on the the first layer.
Add 1/3 of the shredded cheese.
Repeat until you are done with all the layers.
Bake 15-20 minutes until cheese is melted and edges are slightly golden brown.

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